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Health for humans, animals & plants

08. March 2024 | 1 min read

Microbiology Animal food

Final report of the priority action A-800-23

The aim of the focus campaign was to test the Austrian market for the presence of antibiotic-resistant bacteria in beef and pork.

340 beef and 340 pork samples from all over Austria were analysed:

ESBL/AmpC-forming E. coli was detectable in nine beef and 18 pork samples
Carbapenemase-producing E. coli were not detectable in either beef or pork

08. March 2024 | 1 min read

Microbiology Animal food

Last updated: 18.07.2022

automatically translated

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Antibiotic-resistant germs in beef and pork - monitoring